Tagged: Cheese

Cheese is a food product, obtained from raw milk using milk-clotting enzymes and lactic acid bacteria .

Способы приготовления растительных насадок. 2

Methods for preparing vegetable baits.

Methods for preparing vegetable baits. What are the varieties of vegetable baits. Cooking methods. The article is written for everyone who loves fishing., who has fishing in the first place of rest. Who is this so-called lifestyle for?. For...

Разновидности прикормки, и их особенности 0

varieties of bait, and their features

variety of flavors, used for bait, and their characteristics Variety bait and their features. Fish like a man loves a tasty, fragrant food. The fish wakes up the appetite, as soon as they smell the fragrant smell of the bait, exactly this...